Minor Case Rye – Limestone Branch Distillery

Minor Case Rye is a small-batch rye whiskey that is produced in New York State. It is made with a blend of 95% rye and 5% malted barley. The whiskey is aged for at least three years in new American oak barrels.

Minor Case Rye has a smooth and fruity flavor profile with notes of vanilla, caramel, and spice. It is a perfect whiskey for sipping neat or using in cocktails.

Production Process

Minor Case Rye is produced using a traditional distillation process. The rye and malted barley are ground into a mash and then fermented with yeast. The fermented mash is then distilled in copper pot stills. The distillate is then aged in new American oak barrels.

The aging process is what gives it unique flavor profile. The new American oak barrels impart notes of vanilla, caramel, and spice to the whiskey. The whiskey is also aged for a minimum of three years, which allows the flavors to develop fully.

Flavor Profile

Minor Case Rye has a smooth and fruity flavor profile with notes of vanilla, caramel, and spice. It is a versatile whiskey that can be enjoyed neat, on the rocks, or in cocktails.

Here are some of the specific flavor notes that you can expect to find:

  • Vanilla: The vanilla flavor comes from the new American oak barrels.
  • Caramel: The caramel flavor also comes from the new American oak barrels.
  • Spice: The spice flavor comes from the rye grain.
  • Fruit: The fruit flavor comes from the rye grain and the aging process.

How to Enjoy Minor Case Rye

Minor Case Rye is a versatile whiskey that can be enjoyed in a variety of ways. Here are a few suggestions:

  • Neat: It is perfect for sipping neat. Simply pour a glass of whiskey and enjoy the smooth and fruity flavor profile.
  • On the rocks: If you prefer your whiskey with a little bit of water, you can add a few ice cubes to your glass.
  • In cocktails: It is a great choice for cocktails. Try using it in a Manhattan, Old Fashioned, or Sazerac.

Food Pairings

Minor Case Rye is a great whiskey to pair with food. Here are a few suggestions:

  • Chocolate: The sweetness of chocolate pairs well with the spiciness of Minor Case Rye.
  • Nuts: The nutty flavor of nuts pairs well with the vanilla and caramel flavors of Minor Case Rye.
  • Cheese: The sharp flavor of cheese pairs well with the spice and fruit flavors of Minor Case Rye.

Minor Case Rye is a smooth and fruity whiskey that is perfect for sipping neat or using in cocktails. It is a versatile whiskey that can be enjoyed in a variety of ways.

 


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