Hive & Barrel in Somerset is where winemaking meets innovation. With an emphasis on sustainability, the winery introduces a new dimension to the wine narrative of Kentucky.
Embracing eco-friendly practices, Hive & Barrel ensures that every grape is cultivated with minimal environmental impact, reflecting nature’s true essence.
Discover Hive & Barrel:
Visitors are treated to a unique exploration here—understanding the synergy between winemaking and sustainability, and of course, tasting the exceptional outcomes.
Pioneers of Green Winemaking:
Hive & Barrel stands as a beacon for sustainable wine production in Kentucky, championing practices that are both eco-centric and quality-driven.
More than Just Wine:
The winery also serves as a center for learning about sustainable practices, hosting workshops, and events aimed at creating a greener future.
The first certified sustainable winery in Kentucky.
Uses solar power, rainwater harvesting, and composting in the vineyard and winery.
Beekeeping Experience Tour:
Learn about the winery’s honeybees and sample honey from the hives.